Introduction

What is caviar? It's a delicious, salty and creamy treat that comes from the roe of a female sturgeon. Sturgeon are ancient fish that have been around for over 100 million years. Sturgeon are also endangered, which makes their caviar even more precious.

Caviar is the roe (eggs) of a female sturgeon, which is a fish similar to a salmon.

Caviar is the roe (eggs) of a female sturgeon, which is a fish similar to a salmon. Caviar comes in many different varieties and can be salty or sweet. The most popular types of caviar are Beluga, Osetra and Sevruga. Caviar has been eaten for centuries by royalty and now it's available for all to enjoy!

Caviar was once considered a delicacy that only kings could afford but today it can be found at most grocery stores or specialty shops selling foods from around the world. There are many different kinds of caviars available including traditional style like sturgeon roe mixed with cream cheese or mayonnaise topped with onion powder & dill weed mixture; smoked salmon caviar mixed with lemon juice & dill weed mixture served on crackers; etc...

The term caviar comes from the Russian word for "caviar" which means "roe-berry."

The term caviar comes from the Russian word for "caviar" which means "roe-berry." Caviar is the roe (fish eggs) of a female sturgeon and has been around for over 100 million years. The main types of sturgeon are Beluga, Osetra, Sevruga, Kaluga and Karatobir.

The most popular type of caviar comes from Beluga sturgeon that live in rivers near Russia's Caspian Sea coast which is why it's also called Caspian Sea Sturgeon or Black Sturgeon Caviar https://lemberg-canada.com/product-category/sturgeon-caviar/. The next most popular kind is Osietra which comes from the White Sturgeon found in rivers throughout Russia as well as other countries like Kazakhstan and Iran. Lastly there are two types of Sevruga: Russian Sevruga (from Russian waters near Astrakhan) and Iranian Sevruga (from Iranian waters near Ramsar).

Sturgeon is an ancient species of fish that has been around for over 100 million years.

Sturgeon is an ancient species of fish that has been around for over 100 million years. Sturgeon can be found in both saltwater and freshwater, but they prefer to live in rivers and lakes. They are a threatened species due to human interference and overfishing, but they're still harvested for their caviar, or roe (eggs). Caviar has been eaten by people since ancient times because it tastes good!

Beluga sturgeon live in saltwater and are almost entirely separate from other types of sturgeon.

Beluga sturgeon are found in the Caspian Sea and the Black Sea. They can grow up to 6 feet long and weigh as much as 1,500 pounds. The beluga sturgeon is considered endangered by some organizations, with only an estimated 60,000 remaining in their natural habitat.

They're also almost entirely separate from other types of sturgeon--even though you might think they look similar because of their gray coloration and body shape (which resembles a shark). While these fish may share some characteristics with other types of fish like salmon or trout, they aren't actually related at all!

Sturgeon take 30 years or more to reach sexual maturity, then they may only mate once every two years.

Sturgeon are slow growing and long-lived fish, which means they take 30 years or more to reach sexual maturity. Sturgeon can live for more than 100 years, making them one of the oldest species of fish on earth. These ancient creatures have been around for over 100 million years!

The sturgeon's lifespan is due in part to their ability to reproduce at such a late age; some species may only mate once every two years (or less). Female sturgeon carry their eggs inside them for up to three years until they hatch into larvae called "alevins." Alevins are tiny transparent tadpoles that look like miniature versions of adult sturgeon but with no scales or teeth yet--they eat by filtering plankton out of water as they swim along with their parents' current migration route through coastal areas where food is plentiful during spawning season (the time when males release sperm into rivers/lakes/oceans). When it comes time for these little guys' big debut at five months old, they swim away from their parents' protection and begin life on their own as juvenile fish who will continue maturing until adulthood takes hold somewhere between 25-30 years later...if everything goes according

Price of Caviar in Canada

• The price of caviar in Canada is $$$$.

• The price of caviar around the world is $$$$.

• The average cost of caviar per ounce varies widely depending on where you buy it and what type you're purchasing. For example, at an upscale market or restaurant, an ounce could cost anywhere from $25-$50; however, if you were buying it online (like we did), then an ounce would only be about $15-$20 USD ($19-24 CAD). This isn't too bad considering how expensive some other types of fish roe can get!

Caviar is expensive and precious, because these fish are endangered.

Caviar is a luxury food that comes from a fish called sturgeon.

Sturgeon are an endangered species, so the caviar they produce is also expensive and precious.

Conclusion

Now that you're an expert on caviar, you can impress your friends with your knowledge. They may even invite you over for a meal where they serve this delicious treat!